Monday, June 1, 2009
Tuesday, May 26, 2009
Who's She Calling A Loser!?!?
This is a guest post from my amazing friend Kristi Bush...who I might add is having a Birthday TOMORROW! (Happy Birthday Kristi!!!)Being in the fitness business for twenty years now people assume I must watch and love the show The Biggest Loser. Don’t watch it and don’t love it. Truth is… it’s a bit unrealistic. The trainers have a short, unrealistic amount of time to produce results in the contestants and they yell and scream at them (I think they yell and scream because they want to be the winning team trainer). In my line of work, most people would walk out if I said and acted that way. I can be tough if I need to be, but I still have to be respectful.
I do like a few things about the show. It does give people hope that a new body is achievable. But the main reason contestants are losing weight is not because Jillian Anderson is yelling “one more, come on you can do it” in their faces but because they have made a complete shift in lifestyle. And that is the key to permanent weight loss and a healthy, fit body. And since most of us will not be plucked out of everyday life and forced to instantly change our lifestyle in front millions of viewers, here is what we can do; change a few things by setting small, realistic and achievable goals for yourself. Positive results from those little changes spark more and more little changes until you wake up one day and realize you have a new body. Making slow, permanent life style changes is the only way to completely turn your health around. The Biggest Loser gives us hope and shows us that it is possible to completely turn your life around. But only if you change your lifestyle! And remember this: the slower it takes for the weight to come off (about 1-3 pounds per week) the more permanent the change! Now that is realistic.
Take care of yourself and love, love, love your body! It’s the only one you’ve got!
Kristi
Thursday, May 21, 2009
On Simplicity

"Let’s say you’re looking to buy a new office chair. You’re standing in the store, staring at your two options. Very similar in shape, size and color, these two chairs have much in common. You sit down in the first one…fits like a glove! You then peruse its options and find that it can change height, it swivels with ease and that’s about it. You then look at the price tag and see that it can be had for less than a hundred dollars. Now you sit down in the other chair. Just as comfortable and with the same basic features. Then you notice some buttons on the arm rest. Wow, this baby has a built in massager and can be adjusted electronically. Also, the back has heat capability and there’s even a flip up cup holder on the right side. Excited by the bells and whistles, you check out the price tag and take a second to adjust to the fact that it’s more than double the cost of the first option. Which one should you buy and how does simplicity play a role in making such a decision?"
Click Here to go to his article and continue reading.
Wednesday, May 20, 2009
Strong and Black AND Good For You?
As a lot of you may already know... I have always been very PRO-Coffee. I enjoy a few cups in the morning to wake up and I tend to sip a cup of it all morning and will sometimes enjoy a French Press in the afternoon for a little pick me up. Now, finally the scientific community has decided to back me up and prove that I'm right! In a recent article in the L.A. Times... here's what they had to say."The heavenly brew, once deemed harmful to health, is turning out to be, if not quite a health food, at least a low-risk drink, and in many ways a beneficial one. It could protect against diabetes, liver cancer, cirrhosis and Parkinson's disease."
Before we get started let me just mention that the article does say that pregnant women and people with hard-to-control hypertension may want to stick to decaf, or at least limit their consumption of caffeine. Here is a summary of how scientists believe coffee can be good for you...
"Diabetes: Twenty studies worldwide show that coffee, both regular and decaf, lowers the risk for Type 2 diabetes, in some studies by as much as 50%...
Heart disease and stroke: Recent studies suggest that frequent coffee consumption does not increase the risk of either condition. In fact, coffee might -- repeat, might -- slightly reduce the risk of stroke...
Cancer: Coffee research has come up empty here -- with one big exception: liver cancer. Research consistently shows a drop in liver cancer risk with coffee consumption, and there is some, albeit weaker, evidence that it may lower colon cancer risk as well.
Cirrhosis: Coffee seems to protect the liver against cirrhosis, especially that caused by alcoholism. It's not clear, either for cancer or cirrhosis, whether it's coffee or caffeine that may be protective.
Parkinson's disease: With this progressive, neurological illness, it's the caffeine, not coffee, that carries the benefit. No one knows for sure why caffeine protects. Several studies show that coffee drinkers, men especially, appear to have half the risk of Parkinson's compared with nondrinkers....
Athletic performance: It's clear that caffeine, not coffee per se, delivers the big boost here, said Graham, the researcher from Ontario. In fact, caffeine was once deemed a controlled substance by the International Olympic Committee..."
Sunday, May 17, 2009
When We Know Better...Will We Do Better?

"Consumers play an impossible guessing game trying to make healthier choices in restaurants," said Margo Wootan, nutrition policy director for the Center for Science in the Public Interest. "Who would guess that a large chocolate shake at McDonald's has more calories than two Big Macs or that a multigrain bagel at Dunkin' Donuts has 140 more calories than a jelly doughnut?"
As more and more people are eating out on a regular basis, this kind of information is absolutely critical in my opinion. Restaurants and fast-food chains spend lots of big money marketing their food to people who really have no idea what is healthy and what is not. They put healthy sounding words in the name of the product, maybe even show a picture of some thin, gorgeous people enjoying it or whatever it takes to make someone buy it, but in reality it is usually HORRIBLE for you. I am sure there will be flaws in whatever eventually gets rolled out but I do think it's a great start. Also, as usual, at the end of the day it still comes down to personal choices...but it's a lot easier to make choices when we have more information.
Wednesday, May 13, 2009
Grab Your Sneaks And Ditch The Scams!

Let's be honest for a moment. You've seen the advertisements for weight loss pills-you know the ones with those amazing before and after pictures-and you've wondered to yourself...do they work?
Diet pills are everywhere, they tempt from store shelves, from infomercials and from glossy magazine pages. You probably know someone who is dabbling with diet pills or maybe you've tried them yourself. Have you ever wondered how they work?
Weight loss pills can be broken down into 3 basic categories:
- Appetite Suppressants: These work just like it sounds. The appetite-regulating region of your brain (the hypothalamus) is tricked by blockage of the re-uptake of serotonin and norepinephrine. As a result you feel like you've just eaten a big meal, so you're less likely to overeat.
- Stimulants: These types of weight loss pills used to contain a combination of ephedra and caffeine to raise energy expenditure (thermogenesis) while also reducing appetite. You're probably aware that these pills were proven in some cases to be deadly, so ephedra was taken off the market. Stimulant pills now contain other ephedra-like substances, vitamins and caffeine. The idea is to increase energy and boost metabolism.
- Fat Blockers: These pills inhibit the action of the enzyme lipase, which is responsible for breaking down fat during the digestion process. The goal is to prevent a percentage of the fat you've eaten from being absorbed into your system.
So we return to our burning question. Do the pills work? Here's what the diet pill companies say:
- "You'll lose 30lbs in 30 days"
- "Achieve rapid weight loss results"
- "Burn calories and fat 24 hours a day"
- "Fights fat and delivers rapid weight loss"
Those claims are amazing...too bad they are just that-claims. It's so tempting to imagine that those benefits could be gained just by swallowing a pill. Tempting enough to make diet pills a multibillion dollar a year industry. Hmmm, makes you wonder that if that many diet pills have been taken then why don't we all look like swim suit models yet?
While diet pills showcase a few star subjects, none of whom live on your block, the world is full of real people who have lost weight and improved their lives with exercise and healthy eating. Check out these proven benefits of exercise:
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A pill may slightly increase your metabolic rate for a time or may suppress your appetite, and you may lose a few pounds. However, a pill alone cannot produce serious or permanent weight loss. A pill cannot deliver the same results as healthy nutrition and regular exercise.
And weight loss pills have been known to give the following side effects:
- Raised blood pressure
- Increased risk of heart attack
- Cramping, gas and diarrhea
- Constipation
- Headaches
- Dry Mouth
- Insomnia
The bottom line is that true weight loss can't be achieved by a pill.
If you really want to lose weight, if you're looking for long term health benefits then look no farther than your sneakers. That's right, lace them up and go for a jog.
Saturday, May 9, 2009
What's Making You Hungry?

Wednesday, May 6, 2009
I'm Sick Of Just Words Words Words, Talk Talk Talk!

" I always eat pretty good, I mean once in a while I have a special treat but overall my diet is good I don't know why I can't seem to lose weight."
Tuesday, May 5, 2009
Tuesday, April 28, 2009
Cha Cha Cha Changes...

Monday, April 27, 2009
The Sweet Life...

Friday, April 24, 2009
Wednesday, April 22, 2009
Top 10 Reasons NOT To Exercise

Tuesday, April 21, 2009
Doctors Agree With Me
I know pills can be FUN to take, trust me... I like pills just as much as the junkie down the street. Pills make great "rocks" for certain mixed drinks and can also be used as substitutes for some higher calorie ingredients in some of your favorite dishes."Laughter, along with an active sense of humor, may help protect you against a heart attack, according to a new study by cardiologists at the University of Maryland Medical Center in Baltimore.The researchers found that people with heart disease were 40 percent less likely to laugh in a variety of situations compared to people of the same age without heart disease."
"We could perhaps read something humorous or watch a funny video and try to find ways to take ourselves less seriously," Dr. Miller says. "The recommendation for a healthy heart may one day be -- exercise, eat right and laugh a few times a day."
Monday, April 20, 2009
Intro To The Paleolithic Diet

Thursday, April 16, 2009
Be The Change.

"During Obama's campaign, the soon-to-be president spoke frequently of sacrifice and self-responsibility. When it comes to healthcare, however, he's failing to hold people accountable for their own unhealthful behaviors and the overwhelming financial effect they have. He needs to insist that everyone play a part in solving our national healthcare crisis."
"Overeating has practically become a national pastime, and the percentage of people who are overweight or obese has soared to more than 60%""We not only eat too much, we eat all the wrong things. Fewer than 25% of adults consume the recommended five servings of fruits and vegetables each day, and fewer than half of children get adequate amounts of calcium in their diet.""Soda has emerged as our national drink; recent surveys estimate that roughly 40% of young children and more than 60% of adults drink soda each day. ""We live sedentary lives. According to statistics maintained by the Department of Labor, men and women in the U.S. spend between two and three hours each day watching television and less than 20 minutes participating in sports and exercise."
If you read those statistics and thought...SO!?!?! Take a look below as the article goes on to point out the effects those statistics have on government spending. Then it starts to become clear the impact it has on all of us.
"According to the federal Centers for Disease Control and Prevention, medical expenditures associated with being overweight or obese may exceed $78 billion annually. For smoking, the numbers are thought to approach $75 billion each year."
"Inactivity is estimated to cost us an additional $24 billion, according to a Harvard University study published in 1999. Sexually transmitted diseases run more than $8 billion a year, according to the Kaiser Family Foundation. Drug-use costs roughly $15 billion, says the Office of National Drug Control Policy; and alcohol abuse $26 billion, says the National Institute on Alcohol Abuse and Alcoholism."
The article goes on to say that for some people a change in behavior may be difficult and for some nearly impossible. For a very small number of people that may be the case. For the majority of people, I don't buy it. There is no chemical addiction to soda, people need to reach for water or a glass of milk instead of reaching for a coke. Same thing with our sedentary existence... there is no SOUND REASON why people are watching 2 to 3 hours of television EVERYDAY (which I think seems conservative) but "can't find time" to spend just TWENTY minutes doing some form of physical activity.
Wednesday, April 15, 2009
Love It or Hate It...You're Gettin' Taxed Either Way!
I squeaked in under the wire and got my taxes FILED and PAID yesterday evening... beating tonight's midnight deadline by a few hours. I was kind of bothered at first about having to send, what to ME, is a big chunk of money to the government. I know I am not alone in this but I sure could have thought of a MILLION things I would have RATHER done with it...again, I HAVE mentioned to you all before my particular affinity for monkeys right? ANYway, the point is, it really got me thinking about what I do for a living and THAT helped me put it all into a little perspective. I know there is this sort of ABSTRACT way of looking at taxes by thinking about all the services that our provided etc, etc. But at the end of the day I think we all basically look at the money we pay in and how it DIRECTLY impacts US. Here is how the whole "putting it into perspective" thing worked out.Monday, April 13, 2009
You Want To Put WHAT WHERE!?!?

Did you know, that in the U.S. there are MORE than 3,000 different, perfectly legal substances that can be added to the food that WE EAT, to preserve it, color it...change its TEXTURE and increase flavors as well as some other things we won't even get into? Essentially, our FOOD abuses more substances than Amy Winehouse and Courtney Love...COMBINED!
You know I have mentioned it several times before but I'm getting ready to do it again... Here we go...
having your diet consist mainly of FRESH, WHOLE foods, preferably from local farmers and producers is your best bet when it comes to avoiding overly processed foods and some of the most dangerous additives you should definitely steer clear of!
The following list is what many consider to be the 12 WORST additives, the ones that should NOT turn up on food labels of anything you consume!
Propyl Gallate
This preservative, used to prevent fats and oils from spoiling, might cause cancer. It's used in vegetable oil, meat products, potato sticks, chicken soup base and chewing gum, and is often used with BHA and BHT (see below).
BHA and BHT
Butylated hydroxyanisole (BHA) and butylated hydroxytoluene (BHT) are used similarly to propyl gallate -- to keep fats and oils from going rancid. Used commonly in cereals, chewing gum, vegetable oil and potato chips (and also in some food packaging to preserve freshness), these additives have been found by some studies to cause cancer in rats. If a brand you commonly buy uses these additives, look for a different variety, as not all manufacturers use these preservatives.
Potassium Bromate
This additive is used in breads and rolls to increase the volume and produce a fine crumb structure. Although most bromate breaks down into bromide, which is harmless, the bromate that does remain causes cancer in animals. Bromate has been banned throughout the world, except for in the United States and Japan. In California, a cancer warning would likely be required if it were used, which is why it is rarely used in that state.
Monosodium glutamate (MSG)
MSG is used as a flavor enhancer in many packaged foods, including soups, salad dressings, sausages, hot dogs, canned tuna, potato chips and many more. According to Dr. Russell Blaylock, an author and neurosurgeon, there is a link between sudden cardiac death, particularly in athletes, and excitotoxic damage caused by food additives like MSG and artificial sweeteners. Excitotoxins are, according to Dr. Blaylock, "A group of excitatory amino acids that can cause sensitive neurons to die."
Many consumers have also personally experienced the ill effects of MSG, which leave them with a headache, nausea or vomiting after eating MSG-containing foods.Aspartame (Equal, NutraSweet)
This artificial sweetener is found in Equal and NutraSweet, along with products that contain them (diet sodas and other low-cal and diet foods). This sweetener has been found to cause brain tumors in rats as far back as the 1970s, however a more recent study in 2005 found that even small doses increase the incidence of lymphomas and leukemia in rats, along with brain tumors.
People who are sensitive to aspartame may also suffer from headaches, dizziness and hallucinations after consuming it.
Acesulfame-K
Acesulfame-K is an artificial sweetener that's about 200 times sweeter than sugar. It's used in baked goods, chewing gum, gelatin desserts and soft drinks. Two rat studies have found that this substance may cause cancer, and other studies to reliably prove this additive's safety have not been conducted. Acesulfame-K also breaks down into acetoacetamide, which has been found to affect the thyroid in rats, rabbits and dogs.
Olestra
Olestra is a fat substitute used in crackers and potato chips, marketed under the brand name Olean. This synthetic fat is not absorbed by the body (instead it goes right through it), so it can cause diarrhea, loose stools, abdominal cramps and flatulence, along with other effects. Further, olestra reduces the body's ability to absorb beneficial fat-soluble nutrients, including lycopene, lutein and beta-carotene.
Sodium Nitrite (Sodium Nitrate)
Sodium nitrite (or sodium nitrate) is used as a preservative, coloring and flavoring in bacon, ham, hot dogs, luncheon meats, corned beef, smoked fish and other processed meats. These additives can lead to the formation of cancer-causing chemicals called nitrosamines.
Some studies have found a link between consuming cured meats and nitrite and cancer in humans.
Hydrogenated Vegetable Oil
Blue 1 and Blue 2
Blue 1, used to color candy, beverages and baked goods, may cause cancer. Blue 2, found in pet food, candy and beverages, has caused brain tumors in mice.
Red 3
This food coloring is used in cherries (in fruit cocktails), baked goods and candy. It causes thyroid tumors in rats, and may cause them in humans as well.
Yellow 6
As the third most often used food coloring, yellow 6 is found in many products, including backed goods, candy, gelatin and sausages. It has been found to cause adrenal gland and kidney tumors, and contains small amounts of many carcinogens.
Sunday, April 12, 2009
Sweat? Check! Laugh? Check! Live? Check!
More than 200 dancers were performing their version of "Do Re Mi", in the Central Station of Antwerp. with just 2 rehearsals they created this amazing stunt! Those 4 fantastic minutes started the 23 of march 2009, 08:00 AM. It is a promotion stunt for a Belgian television program, where they are looking for someone to play the leading role, in the musical of "The Sound of Music".
Tuesday, April 7, 2009
Can I Get Some Fries With That Shake Shake Booty?


IMAGINE.. Me... A SUPERMODEL!
Monday, April 6, 2009
Fire And Monkeys

Anyone who knows me knows I love two things
Oven Fried Chicken
Eating Healthy in 2009. Copyright 2006, Ellie Krieger, All rights reserved.
Corn cereal crumbs and crushed crackers create a delicious coating. The yogurt tenderizes the chicken. A light spray of olive oil before baking guarantees lightly crispy results.
Prep Time:15 min Inactive Prep Time: hr minCook Time:45 min
Level:
Easy
Serves:
6 to 8 servings
Ingredients
1/2 sleeve (about 20) whole-grain salted crackers, pulsed in a food processor until fine (about 1/2 cup)
2 1/2 cups corn cereal flakes, pulsed in a food processor to fine crumbs (about 1/2 cup)
2 tablespoons sesame seeds
3/4 teaspoon cayenne pepper
1/2 teaspoon garlic powder
2 egg whites
1 cup lowfat, plain yogurt
1 tablespoon Dijon mustard
1/2 teaspoon salt
Olive oil cooking spray
4 medium sized skinless chicken breasts and 4 skinless chicken thighs, rinsed and patted dry (about 3 1/2 pounds chicken)
Directions
Preheat oven to 375 degrees F. Lightly spray a baking sheet with olive oil.
Combine the crackers and corn cereal crumbs, sesame seeds, cayenne, and garlic powder in a shallow bowl. Reserve.
In a large bowl, combine egg whites, yogurt, Dijon mustard, and salt. Add the chicken pieces and coat thoroughly with the yogurt mixture.
One at a time, dip the chicken pieces in the cracker mixture, packing crumbs onto chicken. Arrange the chicken on a baking sheet and spray lightly with olive oil cooking spray.
Bake for 45 to 50 minutes, or until juices run clear when chicken is pierced with a knife.
Saturday, April 4, 2009
Get Out Get Out Wherever You Are...

Get outside this weekend and do something physical. Ride your bike, go for a walk or toilet paper the neighbors house. Especially if your neighbor has a really loud Harley that he is obviously using to overcompensate for other shortcomings. If you don't happen to have such a neighbor... contact me and I'll give you MY address, hell, i'll even throw in a couple rolls of Charmin just to add to the magic.
Wednesday, April 1, 2009
Quick Six-Pack Abs!

Winter is coming to an end quicker than i can finish my 3rd Cosmo for breakfast. I'm just kidding about the Cosmos at breakfast...winter is not actually ending THAT fast! But the fact is winter IS almost over and as our thoughts turn to Spring and Summer and pool parties and swim suits... we quickly realize we are carrying around a little extra weight courtesy of staying indoors and watching The Golden Girls on DVD while eating Ben & Jerry's straight out of the container and enjoying Rose reminiscing about the good ol' days back in Minnesota. Or maybe that's just me.

Tuesday, March 31, 2009
How seriously do you take YOUR self?
CASE IN POINT...
Thursday, March 26, 2009
Wednesday, March 25, 2009
Cardio Is NOT The Answer!!!

I ran across this article the other day and thought it was very important to share with you. Excessive cardio is something I see ALL the time. I try and advise against it, but it is hard to convince a "junkie" that they need to give up their habit.
I think it would probably actually be easier for me to try and get Amy Winehouse off smack!
Below is a little bit of the article to get you started and then a link to take you to the rest of it... READ IT, LEARN IT, LIVE IT!
here are also downsides to being a “cardio” junkie…..remember more is not better in most cases….here’s a couple good points from Steve Maxwell on some of his top 10 reasons he doesn’t do aerobics:
Oxidative Stress - Which causes a breakdown of tissues. It also predisposes one to cancer and heart attack.
Elevated cortisol production - Which causes a breakdown of muscle tissue and increases fat storage or depot fat. People do aerobics to alleviate stress yet end up creating more stress.
Lowered testosterone and HGH levels For men, aerobics are a form of chemical castration. Low T-levels are associated with lowered libido, depression, anxiety, increased body fat and decreased muscle tissue. This contributes to muscle-wasting and lowers the basal metabolic rate.
Increased appetite and a tendency toward binge eating patterns Aerobic exercise makes people hungry!
Burns a relatively small amount of calories vs. the time spent One large meal completely offsets the pitiful amount of calories burned in an hour aerobics session. This is exacerbated by over-engineered running shoes which cushion the feet in such a way to create a neural amnesia.
Adrenal burnout A consequence of the “feel good” neurotransmitters which also stimulate the release of adrenaline. Adrenaline is the fight or flight hormone. Excessive adrenaline creates an addictive response and people going routinely for the so called “high” of running end up with adrenal burnout, e.g., chronic fatigue and depression.
Dr. Kenneth Cooper, the father of aerobic exercise (and the person who coined the term) completely recanted his assertions regarding aerobic exercise. After observing a disproportionate number of his aerobic-enthusiast friends die of cancer and heart disease, he reversed his ideas on the benefits of excessive aerobic exercise. He now claims anything in excess of 20 minutes has greatly diminishing returns. In fact, he’s now an advocate of scientific weight training.
Read On Cardio Junkies!!!
Thursday, March 19, 2009
78 days in...
You need to remember WHY you made your resolutions...remember the MOTIVATION behind your decision.
Did you want to lose weight so you could look good at your reunion? Did you want to lose weight so that walking to your car to the store didn't leave you winded? Did you want to quit smoking so you could watch your kids grow up, graduate, get married etc? what is the REASON behind your resolutions? If you can remember that and repeat it every time you are faced with a choice that will either make or break your resolution... it WILL help!
Keep up the good work...
Tuesday, March 17, 2009
Thursday, March 12, 2009

I'm apparently on a soapbox this week about healthy eating... i guess after about a week of NOT eating healthy, it has jumped to the front of the line and I am fixated on the importance of it. The good news, at least I think, is that I'm not the only one!
Our First Lady, Michelle Obama and me are petting the same dog... she too is a a big advocate of a healthy diet and active lifestyle. And I think just by looking at her...that's pretty obvious.
here's an excerpt from the article the NY Times ran the other day.
"White House officials say the focus on healthy living will be a significant item on Mrs. Obama’s agenda, which already includes supporting working families and military spouses. As the nation battles an obesity epidemic and a hard-to-break taste for oversweetened and oversalted dishes, her message is clear: Fresh, nutritious foods are not delicacies to be savored by the wealthy, but critical components of the diets of ordinary and struggling families." CLICK HERE to continue reading the rest of the story.
Wednesday, March 11, 2009
High Octane.

So, just a little while back I wrote about how I started a new training program and how I felt like a total "newbie" to the world of working out again. How everyday was a learning curve, how hard I can be pushed, learning new limits to my endurance and learning again what it's like to be SORE...EVERYday! And just like I mentioned the other day... I think it has been VERY beneficial to me to have a new, fresh perspective on what it's like to be NEW to working out again.
Well, THIS weekend I discovered another NEW. I have been in a small town in the great state of New York for the past 4 or 5 days and found myself forced out of my normal patterns and habits. there WAS no Whole Foods market to go get my daily lunch salad from, there was no refrigerator in my hotel room in which to keep my usual stash of healthy foods. There wasn't even a coffee maker in the room to get my day started right, but that's not the point of this particular post... i'm just throwing that in there to try and garner a little sympathy from some of you.
No, the point of this entry is to let you know that I fell off the wagon...BIG time! I started out with the best of intentions, but it very quickly spiraled into an uncontrollable and apparently unstoppable quest to see HOW much I could eat in four days! So, not only was I eating food that I was not used to eating, I found myself eating large portions of it and very often! Here is what I learned from this experience. I DIDN'T FEEL GOOD! The WHOLE time I felt miserable. I felt heavy and sluggish and slow. I kept thinking about how some people eat like this...ALL the time. That THIS was NORMAL to some people. We really ARE what we eat. I KNOW there are folks out there that that are more concerned with what grade of gasoline they put in their car than they are about what they eat. Does that make ANY sense!?!?! The food you put in your body is the FUEL for your body. We are AMAZING machines and for us to try to operate them by fueling them with whatever kind of junk and crap we can find and get our hands on is doing us an enORmous injustice.
I think this has been an important lesson for me to stumble upon just a few days after writing about cleaning up your diet. I encourage you to not only clean up your diet and pay attention to what you are eating... I want you to ALSO start paying attention to how you FEEL when you eat certain things. How does your body react to eating a cleaner, less processed diet of lean proteins and fresh fruits and vegetables? How does it FEEL without greasy, fried food? I GUARANTEE you there is a HUGE difference. I just experienced a poor diet again and I can't tell you just HOW grateful I was to be having my salad for dinner last night...not to mention how much better I feel today as a result of it.
S.
Wednesday, February 25, 2009
Step 5
The next food group we are going to zero in is sugary foods. We're going to do the same thing here with the sugary foods that we did with the fatty, greasy foods... we're going to eliminate them one at a time with healthier options.
* Challenge: Here we go again with another 30-day challenge, this time it's for sweets. Can you go one whole month without them!?!? As I have been doing this whole time... I would encourage a gradual approach to this as well and just try to start having less every day.
* Cheat Day: This is one of my favorite days EVER and I suggest you add one in once a week for yourself! My cheat day is every SUNDAY and I LOVE IT! I get to eat what I want on that day, I can have a sugary dessert or two or some chips and salsa or whatever I'm craving. The goal here is not to GORGE and completely pig out but to enjoy some of the foods that you have cut out.
* Alternatives: Find alternatives to the sweets you are used to eating and stock up on them and then get RID of the sweets in your house so you're not tempted in a moment of weakness! If you usually have a candy bar for a snack... try having an apple or a banana with some peanut butter instead, or some veggies and hummus. A lot of times we eat, just to have something to munch on.
* Drinks: A lot of people for some reason seem to think that the things they DRINK don't count towards their caloric intake. This is a big mistake...HUGE! The best thing you can drink is WATER. Try to cut out all the sugary sodas and juices. Most every juice on the market is just a well disguised sugar water full of empty calories and artificial flavors and colors...really!?!?! NO GOOD!
Step 4
*Duration: Here's the thing...for now, don't worry about making your workouts any HARDER than they already are, just start increasing the time spent doing it. Start by adding just 5 minutes to your workout and keep doing that for 2 or 3 workouts and then add another 5 minutes to that. The goal here is to gradually work your way up to 40-45 minutes!
*Intensity: Pretty soon these longer workouts will start to feel too easy for you! (can you believe it!?!?) After your body gets used to going LONGER, a couple of times a week you should make your workouts a little HARDER. When you do your harder workouts...do them a little bit shorter than your normal long ones. For example, instead of your usual 40 minutes at your normal pace, do 20 minutes. Second... go harder in intervals, by that I mean for 3-5 minutes, go at a faster pace, then slow it back down to your normal pace and keep alternating that every 3-5 minutes.
* Hard/Easy: As you begin to add harder and longer workouts, you'll probably want to follow those with an easier workout. Let's say you do a long workout of 45 minutes or so...try going only 20 or 25 minutes the following day. Interval workout one day...go shorter and easier the next day. Always try to alternate between the two to avoid the risk of an overuse injury... or burnout.
Step 3
*5-6 meals: The good news is you get to eat more often! The bad news is... well, sorry, I can't really think of any bad news about getting to eat more often. What I would like you to start working towards would be having a a good breakfast (that really should be your biggest meal of the day) then a mid-morning snack, a small early lunch, another small lunch a couple hours later, a small late-afternoon snack and then a small, light dinner. If that sounds to complicated to start with... stick with your three main meals but work on making them smaller and lighter and incorporating both the mid-morning and mid-afternoon snacks.
*Wait: When you have a meal... make sure it is a proper portion and just eat that! if you still THINK you're hungry, wait about 20 minutes before heading back for more. It takes a few minutes for the brain and stomach to get on the same page. A lot of times you'll find out that you're really not that hungry after all and the second helping...well, you just don't need it.
Step 2
I don't want you to think of yourself as "going on a diet" because you're NOT! You ARE going to take a look at WHAT you eat and try to start replacing some of the BAD FOR YOU foods with healthier options.
Examples: Let's just say hypothetically that you really like your fried chicken... try replacing that with baked instead. You can find recipes out there that are LIKE fried chicken but don't involve the actual frying part. Want a big juicy hamburger? I found that it isn't so much the BURGER I enjoy as the bread with the onions and pickles and mustard... try substituting a burger for a verggie burger or a portobello mushroom. Pizza junkie? No problem, make your own with a store-bought pizza crust and load it UP with veggies, olive oil, go easy on the cheese and you have a very great tasting, healthy alternative to your usual meat lovers combo.
Gradual Changes: Here's where I'm going to be nice to you...again! And some people say I'm a total hard ass (you know who you are) Don't try changing out all your foods overnight. After you complete the first 30-day exercise challenge from step 1... start a second 30-day food challenge by replacing just ONE fatty food a day with a healthier option. Then, after that...begin replacing more and more of your unhealthy choices with healthy ones!
* Exercise: In this second month, start tweaking your exercise program just a little bit too. You should be able at this point to start gradually increasing the length of your workouts

